New Winter

In the Pursuit of Culinary Excellence

French Cut Split Breast with Fontina Cheese and Spinach

Chicken Cannoli with Honey Ham Stuffing

Chicken Cannoli with Asiago Cheese and Spinach

Pork Roll with Italian Sausage Meat

Pork Roulade with Proscuitto and Asparagus

Meat Pie with Tri Color Tortellini

Meat Pie with Pesto Ravioli and Walnuts

Meat Pie with Potato Gnocchi       

Pork Roast with Garlic Rosemary Seasoning